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Snack food, an essence of Vietnamese cuisine

As local snack food is the quintessence of Vietnamese cuisine, Khoaikhau.vn introduces a list of snack food from different parts of the nation.
VNA

  • Sweet fried cakes (Photo: VNA)

  • Taro balls (Photo: VNA)

  • Savoury fried cakes (Photo: VNA)

  • Chicken feet fried with salt (Photo: VNA)

  • Chicken feet salad (Photo: VNA)

  • Boiled snail (Photo: VNA)

  • Fried fermented pork rolls (Photo: VNA)

  • Grilled minced pork (Photo: VNA)

  • Sweet soup (Photo: VNA)

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