The Embassy of Vietnam in Malaysia participated in an international charity bazaar held on November 19 by the Association of Spouses of Heads of Diplomatic Missions in Malaysia (SOHOM).
Vietnamese food producers need to improve quality, adopt international standards and overcome trade barriers in other countries to boost exports, the Vietnam Food Forum heard in Ho Chi Minh City on November 13.
The first Vietnam festival held in the Japanese city of Fukushima drew hundreds of Vietnamese people residing in the prefecture of the same name and neighbouring areas.
The Vietnamese embassy in China joined over 150 diplomatic representative agencies and international organisations at the 11th International Charity Bazaar in Beijing on October 27.
About 30 Vietnamese businesses are introducing agricultural products at Anuga, the world’s largest trade fair for food and beverages, in Germany’s Cologne city from October 5-9.
The Vietnam Embassy in Spain has held a ceremony to mark Vietnam’s 74th National Day and the 10th anniversary of the Vietnam – Spain strategic partnership.
Vietnamese Ambassador to Belgium and Head of the Vietnamese mission to the European Union (EU) Vu Anh Quang led a delegation to attend a solidarity festival (Manifiesta) hosted by the Workers' Party of Belgium (PTB) from September 21-22.
Pho Thin, a renowned family-run pho restaurant in Hanoi for 30 years, has opened its second franchise in Melbourne, Australia after its first in Tokyo in March this year.
The Vietnamese community in Slovakia introduced the unique culture, tourism potential and gastronomy of Vietnam at the recent Asian Weekend 2019 in the host country.
Vietnamese tourism will be promoted in Taipei, Taiwan, on July 26, while Vietnamese food will be introduced at the 2019 Taiwan Culinary Exhibition, also in Taipei, from July 25-29.
Tael Two Partners Ltd, one of the two major foreign stakeholders of GTNFood Joint Stock Company, has registered to offload its entire holding in the Vietnamese food company.
Vietnamese agricultural products have many opportunities to enter the European market, but exporters need to understand local consumption trends and come up with suitable brand-building strategies, said experts at a conference on promoting farm produce exports to Europe.
Vietnamese cuisine is among the top 15 favourite cuisines in the world, according to a survey conducted by YouGov, a UK global public opinion and data company.
The central coastal city of Da Nang is working to turn itself into a food smart city as part of efforts to concretise its target of becoming an eco-smart urban area and a regional hub for startups and innovation until 2030 with a vision to 2045.
Vietnamese cuisine is being served at the 26th Moscow International Travel and Tourism Exhibition (MITT), which is currently underway in the capital city of Russia.
Nearly 3,000 international reporters came to cover the second DPRK-USA Summit in Hanoi on February 27-28, offering the country a valuable chance to promote tourism and attract more foreign tourists in the coming time.
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