The Rhythms and Cloud Nine in Hanoi have made the list of the 25 best fine dining destinations in Asia of the world’s most popular travel guide – Tripadvisor.
The Rhythms and Cloud Nine in Hanoi have made the list of the 25 best fine dining destinations in Asia of the world’s most popular travel guide – Tripadvisor.
To make cuisine become the strength of tourism sector in the capital city, Hanoi’s Department of Tourism will promote Michelin-winning culinary establishments and many other activities.
Despite a gradual recovery in the tourist sector after the COVID-19 pandemic, Ho Chi Minh City is grappling with a serious shortage of personnel in various sectors, particularly in hotels and restaurants.
With hundreds of restaurants and eateries being recognized, the Michelin accolades truly reflect the diverse and vibrant nature of Vietnam's culinary landscape.
103 restaurants were honoured with 4 award categories, including 4 highly regarded Michelin-starred restaurants. The Michelin Guide has officially opened a new era for Vietnamese cuisine with the partnership of Sun Group as the destination partner
For the first time, 103 restaurants in Vietnam have been honoured by Michelin Guide, and four of them were awarded a prestigious Michelin Star at a ceremony on June 6 night.
For the first time, 103 restaurants in Vietnam have been honoured by Michelin Guide, and four of them were awarded a prestigious Michelin Star at a ceremony on June 6 night.
Anan Saigon restaurant in Ho Chi Minh City was the only representative from Vietnam honoured among Asia’s 50 Best Restaurants in an awards ceremony in Singapore.
A restaurant in Ho Chi Minh City was the only representative from Vietnam honoured among Asia’s 50 Best Restaurants in an awards ceremony in Singapore.
The first Vietnamese “banh mi” (baguette) festival opened in Ho Chi Minh City on March 30 night, bringing together 120 pavilions from domestic and foreign restaurants, hotels, bakeries and businesses.
Michelin announced Hanoi and Ho Chi Minh City as the latest destinations joining the international selection of the MICHELIN Guide at a ceremony in the capital city on December 1.
Major firms in the food and beverage (F&B) industry are taking different steps to recover and expand their operations after two years of struggling against the COVID-19 pandemic.