The southeastern province of Tay Ninh, the country’s largest custard apple producer, is growing the fruit to good agricultural practice (GAP) standards such as VietGAP and Global GAP to meet the market demand and improve farmers’ incomes.
The Jrai ethnic group in the central highlands province of Gia Lai has embraced VietGAP standards for growing durians, enhancing both economic efficiency and the quality of their produce.
The northern province of Hung Yen is renowned for its diverse range of fruit, including lychees, longans, and oranges. Its oranges have gained in popularity over recent years and won the trust of customers both in and outside of the province. Local authorities are therefore actively implementing various strategies to further strengthen the renown of the Hung Yen orange brand.
China’s customs authorities have approved another 32 farming area codes and three packaging facility codes for durian in the Central Highlands province of Lam Dong, according to the provincial Department of Agriculture and Rural Development.
Vietnam holds huge potential for fruit production, but food safety requirements may be among the major challenges to the country’s export of the products.
Fragrant lotus ponds now play an important role in the development of eco-tourism in Phuoc Dan town, Ninh Phuoc district, in south-central province of Ninh Thuan. Cultivation of lotus flowers has also provided better incomes for local Cham ethnic people in recent times.
A ceremony was held in the northern province of Phu Tho on January 8 to ship the first batch of pomelo grown in the province’s Doan Hung district to Russia.
The northern province of Bac Giang will restructure its animal husbandry to raise values of local products, Deputy Director of the provincial Department of Agriculture and Rural Development Le Ba Thanh has said.
Localities, especially those in ethnic minority-inhabited and mountainous regions, have made remarkable progress in agro-forestry production, gradually changing the face of rural and remote areas and improving people’s lives.
The Quyet Thang co-operative will be the first of its kind in the northern province of Hung Yen to ship a batch containing 30 tonnes of fresh longan to Europe, Director of the cooperative Tran Van My has said.
The Ministry of Industry and Trade and the northern province of Hung Yen will organise a largest-ever international conference to promote longan and other local agricultural products on July 15.
The Mekong Delta province of Tien Giang, the country's largest fruit production region, has built a 7,400-ha dragon fruit growing area for export in Cho Giao district, according to Secretary of Cho Giao district’s Party Committee Ngo Huu The.
Mechanisms and policies to support the local agro-forestry-fisheries sector have been broadly carried out around northern Vinh Phuc province since the beginning of the year, with a shift towards concentrated production based on value chains and market demand.
A new Ho Chi Minh City regulation would make it mandatory for all agricultural products and foodstuffs to have traceability and geographical indications, and require packaging and branding under VietGAP standards to ensure food hygiene and safety.
A mountainous district in the central highlands’ Gia Lai province, the Kbang revolutionary land covers more than 184,000 hectares with 13 communes and one town. The Bahnar ethnic minority group accounts for nearly 40 percent of the 20 ethnic groups living in the area.
The Mekong Delta province of Long An has set a target to have 5,000 ha of dragon fruit farms in its Chau Thanh district applying high technology by 2025, of which 3,000 ha meeting VietGAP standards and 300 ha meeting GlobalGAP, Party Secretary of the district Vo Thanh Phong has said.
The People’s Committee of northern Bac Giang province in coordination with the Ministries of Industry and Trade, and Agriculture and Rural Development organised a teleconference on promoting lychee consumption at home and abroad on June 6.
Localities in the Southern Key Economic Region need to enhance co-operation to develop safe agricultural areas and ensure consumption of safe food and farm produce, heard a seminar in Ho Chi Minh City on June 4.