Business

FHV 2015 offers access to int'l brands

The eighth edition of Food & Hotel Vietnam (FHV) to be held on April 21-23 in Ho Chi Minh City will offer industry professionals from Vietnam and the surrounding regions a platform to source from market leaders of the international food and hospitality industry.
The eighth edition of Food & Hotel Vietnam (FHV) to be held onApril 21-23 in Ho Chi Minh City will offer industry professionals fromVietnam and the surrounding regions a platform to source from marketleaders of the international food and hospitality industry.

Theevent will include 353 exhibitors from 31 countries and regions, withfour first-time pavilions from Poland, Korea Dairy IndustriesAssociation, Meat & Livestock Australia and Spain.

They willshowcase the latest products such as canned fruits and vegetables,cheese, cured meat products, sausage, fresh meat, fresh fruit, olives,wine, and liquors without alcohol.

In addition to the newentrants, returning group pavilions from Australia, Germany, theRepublic of Korea, Malaysia, Singapore, Taiwan (China) and the US willmake up the total of 13 international group pavilions.

Food&HotelVietnam2015 is organised by Singapore Exhibition Services in collaborationwith local organiser the VCCI Exhibition Services Co. Ltd. at the SaiGon Exhibition and Convention Centre.-VNA
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