The Vietnamese Embassy in Singapore, in collaboration with the ArtBlue Studio, opened a painting exhibition featuring the beauty of Vietnamese women on March 8, on the occasion of 109th International Women’s Day.
The High Pressure Processing (HPP) technology will help bring the original flavour of Vietnamese traditional dishes like “pho” or “bun bo Hue” (Hue-styled noodle soup with beef) to foreign countries, said Lam Dao Hung, Chairman of Minh Hung Group.
The first sport festival of the Association of the Southeast Asian Nations (ASEAN) in the Netherlands opened in the capital city of Amsterdam on July 1, drawing hundreds of students from ASEAN member countries.
Vietfest 2016, a Vietnamese cultural festival, opened at University College London (UCL) on March 14 as part of activities hosted by Vietnamese students in the UK to promote Vietnam's culture.
A “Vietnamese Cuisine Day” was recently held in the Slovakian capital of Bratislava with the aim of introducing Vietnamese traditional dishes to international friends.