A wide range of Vietnamese products such as packaged foods, processed and agricultural products are on display at the Week of Exhibiting Vietnamese Enterprises’ Goods that opened at AEON – Tan Phu Celadon in HCM City on November 4.
About 100 Vietnamese enterprises participated in an event with Central Retail Vietnam and connected online with buyers in Thailand to take advantage of opportunities to export directly to the Thai market without intermediaries.
The lychee and longan crops 2020 in the northern province of Hai Duong have been successful beyond expectation, said Director of the provincial Department of Agriculture and Rural Development Tran Van Quan.
Vietnamese Deputy Minister of Agriculture and Rural Development Le Quoc Doanh on August 5 worked with Commercial Counsellor of the Chinese Embassy in Vietnam Hu Suo Jin to boost exports of farm produce, especially longan, to China.
Agricultural products exported through the Lao Cai International border gate during the first half of the year enjoyed a sharp increase amid the negative impacts caused by the coronavirus epidemic and flooding occurring in China.
Vietnam’s exports of fruits and vegetables to major markets like the US, the Republic of Korea (RoK) and Thailand have surged despite the COVID-19 pandemic worldwide.
Foreign countries tightening import regulations would affect Vietnam's exports of farming products, especially fruits, forcing the local agricultural industry to re-organise production, according to experts.
Thanh Ha district in Hai Duong province is renowned for lychee gardens. They here have been welcoming many urban families coming to experience farmers’ life as lychee now is in harvest season.
Vietnamese lychee was officially put up for sale in Singapore’s FairPrice supermarket chain, making the first year when the specialty fruit has been imported from the Southeast Asian country on a large scale.
Vietnamese lychee was officially put up for sale in Singapore’s FairPrice supermarket chain, making the first year when the specialty fruit has been imported from the Southeast Asian country on a large scale.
The first batch of fresh Vietnamese lychees exported to Japan was sold in AEON's store system, including 250 AEON General Merchandise Stores and Supermarkets and AEON Style stores in Japan.
The first batch of fresh “thieu” lychee grown in Thanh Thuy commune, Thanh Ha district, in the northern province of Hai Duong will depart for Japan on June 24.
Many people now have access to an online market selling lychees thanks to the online programme “Support Vietnam’s Agriculture”. This is part of efforts to promote the consumption of local agriculture products and use contactless, non-cash payments, for greater convenience.
The first batch of Vietnamese “Golden Lychee” which distinguishes itself from other varieties with yellowish skin and fresh sweetness has arrived in Australia and hit shelves in West Australia and South Australia.
Thieu lychee, a specialty of Luc Ngan district, northern Bac Giang province, is expected to soon be readily-found in one of the most choosy markets in the world - Japan - marking a major step in Vietnamese agricultural products reaching out to the globe.
The main “thieu” lychee harvest is on the horizon, with the fruit helping farmers earn more stable and higher incomes compared to other crops. Bac Giang is well-known for its “thieu” lychee, but has decided to stabilise the growing area to ensure quality.
More than 8 tonnes of lychees were sold out after 8 hours available online via MoMo e-wallet, said the Saigon Union of Trading Co-operatives (Saigon Co.op) on June 10.
Several large supermarket chains have pledged to support the consumption of lychees as the fruit enters the harvest season in the northern provinces of Bac Giang and Hai Duong, the two biggest growers of the fruit in the country.
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