The Executive Director of the United Nations Children’s Fund (UNICEF), Catherine Russell, highly valued Vietnam’s achievements in child protection and care during a three-day visit to Vietnam that concluded on November 13.
Severe acute malnutrition (SAM) can only be effectively treated with nutritional products properly prescribed by medical specialists. Therefore, Vietnam needs a specific legal framework.
A nutrition project has been launched by Vietnam Red Cross Society (VRCS) Central Committee, aiming to provide nutritious meals for children and improve their stature, especially those with difficult circumstances in mountainous and ethnic minority areas.
Aid officials in the Philippines have warned of a health crisis as millions of people in the country are struggling to secure clean water and food in areas wrecked by a typhoon last month.
The Embassy of Japan and UNICEF Vietnam on November 17 signed an exchange of notes for a project on “enhancing resilience to disaster risks and climate change for children”, which runs in Vietnam from 2021 – 2026.
Sea grape cultivation has become a route to prosperity for many people in the south-central province of Khanh Hoa due to increased demand for the product in Vietnam and overseas.
The United Nations Children's Fund (UNICEF) Vietnam on November 27 announced that it will present 60 tonnes of products treating malnutrition for children living in disaster-hit areas of the country’s central region.
UN agencies have come together to urge Cambodia to focus on children’s rights to healthy diets as malnutrition among children in the country is in danger of rising amid the COVID-19 pandemic.
Hanoi is rolling out various mechanisms, policies, communications activities, and solutions to give best care for children towards fulfilling targets on children nutrition.
Vietnam reported about 700,000 cases of acute malnutrition each year, of which about 230,000 were severe and required medical treatment, according to Huynh Nam Phuong, deputy director of the Food and Nutrition Training Centre under the National Institute of Nutrition.
More than one million pre-school and primary school students in Hanoi have enjoyed fresh milk every day in the 2018-20 period, marking 91 percent of the total number of children.
A symposium was held in Hanoi on May 21 to discuss the treatment of acute malnutrition among children as part of the draft revised Law on Health Examination and Treatment.
Prime Minister Nguyen Xuan Phuc has approved a birth rate adjustment programme towards 2030 which encourages people to get married before the age of 30 and women to give birth to their second child before 35.
Vietnam needs new approaches that are designed based on geographic conditions and cultural characteristics of ethnic minority communities in order to address the persistent malnutrition among ethnic minority children, said a report of the World Bank.
The UN Food and Agriculture Organization (FAO) Representative in Vietnam Albert Lieberg called for urgent actions to end hunger and malnutrition at a meeting in Hanoi on October 14 on the occasion of World Food Day (October 16).
Many Vietnamese and foreign experts shared the latest perspectives on and novel approaches to improving the nutritional status of Asian children at the FrieslandCampina Institute Asia Pacific Symposium held recently in Ho Chi Minh City.
A lack of physical activity and inappropriate diets are to blame for the high rate of obesity among primary school students, according to a new study by the National Institute of Nutrition.
A study shows that the rate of overweight and obese primary students is 29 percent while that among secondary school students and high school students is 19 percent and 9.5 percent, respectively.