Bright prospects for fisheries sector in final quarter Business

Bright prospects for fisheries sector in final quarter

The COVID-19 pandemic could provide a good opportunity for the Vietnamese fisheries sector to increase its share in oversea markets, especially with foreign rivals engulfed by lockdowns or other forms of restrictions, experts have said.
Vietnam proposes audit on water resources in Mekong River basin Environment

Vietnam proposes audit on water resources in Mekong River basin

The State Audit of Vietnam (SAV) proposed that an audit on water resources in the Mekong River basin be conducted by the agency called "ASOSAI's cooperative environmental audit in Southeast Asia in the 2020-2021 period", at the 55th Governing Board meeting of the Asian Organisation of Supreme Audit Institutions (ASOSAI), which was held in the form of a teleconference on July 27.
Court sentences 15 in exam cheating scandal in Hoa Binh Society

Court sentences 15 in exam cheating scandal in Hoa Binh

The People’s Court of Hoa Binh province on May 21 sentenced 15 defendants involved in the 2017-2018 national high school exam cheating scandal in which dozens of candidates had their exam scores raised so they could graduate high school and enrol in universities or colleges.
First instance trial on exam cheating scandal in Hoa Binh opens Society

First instance trial on exam cheating scandal in Hoa Binh opens

The People’s Court of Hoa Binh province on May 11 opened the first instance trial on the 2017-2018 national high school exam cheating scandal in which dozens of candidates had their exam scores increased so they could graduate high school and attend universities or colleges.
Japan helps Vietnam improve control of food safety Business

Japan helps Vietnam improve control of food safety

JICA signed a grant agreement with Vietnam on October 17 to provide over 1.2 billion JPY for a project to enhance laboratory capacity of the Reference Testing and Agrifood Quality Consultancy (RETAQ) Centre, helping Vietnam better ensure safety of agricultural and fishery products as food.