TH Group launches herbal tea products

Vietnamese milk producer TH Group on September 26 launched a range of herbal tea bags.

A range of herbal tea products are launched by Vietnamese milk producer TH Group. (Photo: VNA)

Hanoi (VNA) – Vietnamese milk producer TH Group on September 26 launched a range of herbal tea products.

The products are made from jiaogulan, lingzhi, adenosma cordifolium, chrysanthemum, perilla, ginger, passion flower and lotus embryo, cultivated in buffer zones of forests in the Muong Long area in Ky Son district, the central province of Nghe An.

Maximising medicinal potential

Thai Huong, Founder of TH Group. (Photo: VNA)

Associate Prof., Dr. Do Thi Ha, from the National Institute of Medicinal Materials under the Ministry of Health, said Vietnam boasts diverse medicinal herbs with over 5,000 precious plants.

With 54 ethnic groups, Vietnam has the potential to improve the value of medicinal herbs domestically and abroad, she said, noting that the value of herbal health products should be tapped in a safe and scientific manner.

Associate Prof., Dr. Nguyen Duy Thuan, former Director of the Vietnam University of Traditional Medicine, noted that Vietnam is one of the 15 countries listed on the world’s medicinal herb map thanks to its endemic medicinal plants and long-standing traditional medicine.

Pursuing clean products

Thai Huong, founder of TH Group, affirmed that TH products are not designed to purely make money. TH Group persistently pursues the purposes of protecting public health and preserving nature.

Since 2013, the group has preserved, harvested and grown herbal plants as well as fruit trees used to produce beverages and health foods.

Assoc. Prof., Dr. Do Thi Ha, from the National Institute of Medicinal Materials under the Ministry of Health. (Photo: VNA)

TH true HERBAL products are made from herbal materials cultivated domestically in the Muong Long Centre for Conserving and Developing Medical Herbs.

Grown on in the mountains at an altitude of nearly 1,500m, the herbs are closely controlled, from cultivation to processing, meeting the strictest standards set by the Ministry of Health and the Vietnamese standards on filter-bag herbal tea.

With automatic packaging lines imported from Italy, the products meet the ISO 22000:2018 standard on producing dried and filter-bag tea. In addition, the products are packaged in paper filter bags that meet European standards – not containing nylon or plastic, environmentally friendly and safe for consumers.

A corner of the Muong Long Centre for Conserving and Developing Medical Herbs in Nghe An. (Photo: VNA)

Thuan said once their quality and safety are ensured, from cultivation to harvest and processing, the products will win the hearts of consumers, stressing that the TH products will help to tap Vietnam’s natural potential and prevent diseases related to metabolism such as blood fat, blood pressure and type 2 diabetes.

TH true HERBAL continues TH's story with the "true" values in caring for consumers' health. The products are made entirely from natural ingredients, without synthetic additives and preservatives./.

Photo:VNA

The four types of TH true HERBAL comprise: TH true HERBAL Jiaogulan-Lingzhi tea:  good for blood pressure regulation, blood fat reduction, people with high blood fat, high blood pressure, type 2 diabetes or other cardiovascular diseases, and people with fatigue, stress, sleep disorder, headache, dizziness. TH true HERBAL Adenosma cordifolium - chrysanthemum tea: good for detoxifying, and people with impaired liver function or liver diseases such as hepatitis, fatty liver, asthenia, loss of appetite, fatigue, cold and heat, dizziness and headache. TH true HERBAL Perilla-Ginger tea: good for desensitization, digestion, and people with headaches, fever, asthma, cough with phlegm, cough due to cold. TH true HERBAL Passion flower- lotus embryo tea: good for sedation,  sleep, and people with neurasthenia, stress, nervousness and anxiety, heart palpitations and sleep disorder.

VNA