Keyword: "banh mi"

The second Banh mi (Vietnamese sandwich) festival opened in Ho Chi Minh City on May 17, featuring 131 booths, a rise of 25% over the previous edition.

Visitors can also explore a bamboo pathway with animal-shaped 'banh mi' sculptures and enjoy over 140 booths from various 'banh mi' producers and businesses. A special banh mi feast will be held on the evenings of March 22, 23, and 24.

Vietnamese cuisine, delicious food that even just hearing about makes all of us, as Vietnamese, want to take a bite. We take great pride in having such diverse, unique, and palatable dishes in all regions in the country. This is also one of the reasons that draws international visitors to Vietnam. In this episode, let’s listen to the experiences of foreign tourists as they indulge in Vietnamese dishes.

Bun cha (Grilled Pork Meatballs with Vermicelli Noodles,) bo la lot (Grilled minced beef wrapped in betel leaves), nem lui (Grilled Ground Pork on Lemongrass Skewers,) and banh mi thit vien (meatball banh mi) have been recognized as some of the best minced meat dishes in Asia by TasteAtlas, a leading global culinary travel guide.

Vietnamese cuisine in the US has come of age in the past decade or so, however, taste buds are still looking for truly authentic Hanoi specialties, especially for Hanoians in the host country or people who fall in love with the thousand-year city’s quintessence of foods.

Alongside a promising growth in tourist numbers, Vietnam's destinations are also highly acclaimed by international media, helping them reach a wide range of global travelers.

Banh mi, bun cha (rice vermicelli with grilled pork and fresh herbs) and nem ran (fried spring roll) were among the Vietnamese delicacies introduced at the Francophonie cuisine festival held in Singapore on March 30.

Vietnam’s capital city of Hanoi has topped the list of the Best Food Destination 2024 voted by readers of the world's largest travel guidance platform TripAdvisor.

Vietnamese Banh Mi has been ranked first in the list of the top 100 sandwiches in the world by international food website TasteAtlas, with a rating of 4.6 out of 5 stars.

Vietnamese banh mi has been ranked first in the list of the top 100 sandwiches in the world by international food website Taste Atlas.

A Vietnamese restaurant in Colombo, Sri Lanka on March 15 introduced Banh mi (Vietnamese sandwich) for the first time on the occasion of its 10th anniversary.

Vietnamese banh mi (baguette) has been ranked first in the list of the top 100 sandwiches in the world by international food website Taste Atlas.

Vietnamese cuisine continues to shine internationally, having secured the 22nd spot on the 100 “best cuisines in the world” list as voted by readers of the food magazine TasteAtlas.

President Vo Van Thuong on November 28 thanked generations of Tokyo leaders for actively supporting the multifaceted cooperation between the capital city of Japan and Vietnamese localities, especially Hanoi capital.

When it comes to street food, Vietnam delivers big on flavour. The following are five Vietnamese street eats most favoured by readers of international food magazine TasteAtlas.

Beyond counting among Vietnam’s many street food offerings, banh mi has also made a contribution to defining the country’s culinary culture, which has enchanted international friends.

CNN Travel has included banh mi (Vietnamese baguettes) among its top 24 sandwiches in the world in 2023.

CNN has recently released a list of the world’s best food, encouraging visitors to try when they have the opportunity to travel in 2022. The following are the Vietnamese selections.

Vietnamese banh mi, which has been ranked seventh in the world’s top 50 best street foods, is a familiar dish appealing to diners with its beautiful blend of Western and Vietnamese flavours.

CNN Travel has included banh mi (Vietnamese baguettes) among its top 24 sandwiches in the world in 2023.