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A chef prepares the "choc troi" (sky-high) pho and stir-fried pho combo (Pho Landmark81). (Photo: VNA)
A chef prepares the "choc troi" (sky-high) pho and stir-fried pho combo (Pho Landmark81). (Photo: VNA)
Traditional Vietnamese pho noodles and signature ingredients (Photo: VNA)
Traditional Vietnamese pho noodles and signature ingredients (Photo: VNA)
Pho Landmark81 serves with a poached egg yolk in a separate bowl. (Photo: VNA)
Pho Landmark81 serves with a poached egg yolk in a separate bowl. (Photo: VNA)
The stir-fried pho features a secret sauce and perfectly chewy noodles, paired with premium Satsuma Wagyu sirloin. (Photo: VNA)
The stir-fried pho features a secret sauce and perfectly chewy noodles, paired with premium Satsuma Wagyu sirloin. (Photo: VNA)
The "choc troi" (sky-high) pho and stir-fried pho combo offers a unique culinary experience for visitors to Ho Chi Minh City. (Photo: VNA)
The "choc troi" (sky-high) pho and stir-fried pho combo offers a unique culinary experience for visitors to Ho Chi Minh City. (Photo: VNA)
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Enjoying pho on “rooftop” of Ho Chi Minh City

The "choc troi" (sky-high) pho and stir-fried pho combo (Pho Landmark81), crafted by chefs at Vinpearl Landmark 81, Autograph Collection in Ho Chi Minh City, offers a unique culinary experience. Diners can savour Vietnam’s traditional pho while taking in panoramic views of the City from above.

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