Paris (VNA) - The Vietnamese Business Association in France (ABVietFrance), in collaboration with Thanh Binh Jeune supermarket and five Vietnamese restaurants in the country, organised charity food stands to raise funds for victims of natural disasters in the homeland.
The event, held on September 28-29, attracted a large number of Vietnamese people in France, along with local residents.
The five restaurants offered traditional Vietnamese dishes such as chicken and beef noodles, bun cha (rice vermicelli with grilled pork and fresh herbs), bun thang (rice vermicelli with chicken, egg, and pork), bread, sugarcane juice, and various desserts.
This activity serves as a clear testament to the spirit of mutual support, national solidarity, and the deep-rooted compassion of the Vietnamese people who always look back to their homeland, especially during difficult times./.
