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Weekly highlights: General Luong Cuong elected as State President of Vietnam

The National Assembly on Oct. 21 voted to pass a resolution electing General Luong Cuong, 67, as the State President for the 2021-26 term.

Here are selected events of the week from October 18-24:

General Luong Cuong elected as State President of Vietnam

Prime Minister attends expanded BRICS Summit

Strengthening Vietnam-Malaysia inter-parliamentary relations

Developing Halal industry in Vietnam

Vietnam successfully eliminates trachoma: WHO./.

Latest Podcast

Vietnamese “Pho” wins over foreigners’ heart

Vietnamese “Pho” wins over foreigners’ heart

Pho is more than just a dish; it is a part of the soul of the Vietnamese people, representing the essence of the country’s culinary heritage and national spirit. Pho creates a magical connection with international friends who, even if they’ve never been to Vietnam, find themselves yearning to explore the homeland of this dish through its distinctive flavors.

Weekly highlights: PM attends regional summits in China

Weekly highlights: PM attends regional summits in China

Prime Minister Pham Minh Chinh made a working visit to China from November 5 to 8 to attend the 8th Greater Mekong Subregion Summit. His trip also includes participation in the 10th Ayeyawady-Chao Phraya-Mekong Economic Cooperation Strategy Summit and the 11th Cambodia-Laos-Myanmar-Vietnam Cooperation Summit.

Foreigners in love with Vietnamese cuisine

Foreigners in love with Vietnamese cuisine

Vietnamese cuisine, delicious food that even just hearing about makes all of us, as Vietnamese, want to take a bite. We take great pride in having such diverse, unique, and palatable dishes in all regions in the country. This is also one of the reasons that draws international visitors to Vietnam. In this episode, let’s listen to the experiences of foreign tourists as they indulge in Vietnamese dishes.