Last year,Vietnam raked in around 1.04 billion USD from shipping such productsoverseas, a year-on-year increase of 25 percent, statistics from theVietnam Fruit and Vegetable Association have shown.
China was Vietnam’s biggest importer, accounting for 27.6 percent ofthe local market share. It was followed by Japan with 5.59 percent andthe US with 4.7 percent.
Vietnam’s fruit andvegetables are now present in 40 markets around the world. Their exporthas risen steadily over the past few years, ranging from 628 million USDin 2011 to 829 million USD in 2012, before surpassing the billiondollar mark in 2013.
Best sellers include dragon fruit, grapefruit and frozen and canned vegetable.-VNA