Lychee farmers enjoy early harvest

In the recent years, local farmers in Thanh Ha district, Hai Duong province have expanded areas growing early ripen lychees with better yield.

Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune, Thanh Ha district (Photo: VNA)

Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune, Thanh Ha district (Photo: VNA)

Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune, Thanh Ha district (Photo: VNA)

Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

Fresh harvested lychees are cleaned and cooled before being packed for export (Photo: VNA)

Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune (Photo: VNA)

Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune (Photo: VNA)

Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

Early ripen lychees can be sold at 1.58 – 2.4 USD per kilogram (Photo: VNA)

VNA