Seafood exporters advised to keep close watch on market development

Following the outbreak of the acute respiratory disease caused by a novel coronavirus (COVID-19) earlier this year, Chinese consumers may change their eating habits, and shift to intensively processed products, especially seafood, according to market watchers.
Seafood exporters advised to keep close watch on market development ảnh 1Tra fish being procesed for exports (Photo: VNA)

Hanoi (VNA) – Following the outbreak of theacute respiratory disease caused by a novel coronavirus (COVID-19) earlier thisyear, Chinese consumers may change their eating habits, and shift tointensively processed products, especially seafood, according to marketwatchers.

Therefore, domestic seafood exporters should keep a closewatch on the market development to adjust their plans, they said, addingexporters should also diversify export markets and boost domestic consumption.

Seafood exporters are feeling the pinch from the sharp declinein their shipments to China as the epidemic is limiting border trade and sappingdemand in the world’s second-largest economy, according to insiders.

The Vietnam Association of Seafood Exporters and Producers (VASEP) said theclosure of border gates due to the COVID-19 outbreak could reduce at least 20percent of Vietnamese seafood exports to China in the first quarter of 2020, asshipments through border gates are accounting for 20 percent of the totalseafood exports to the neighbouring nation.

Massive shutdown of restaurants and food retail chains in China has led to acontraction in Chinese demand for seafood. Meanwhile, trade exchange betweenVietnam and China has been hampered by disappointing transportation system,cancellation of orders, and stagnant production due to a shortage of workers.

VASEP forecast that if the epidemic ends in the first quarter, seafoodshipments to China during January-March will fall at least 40 percent to 265million USD as compared to the previous quarter. Exports are believed to revivein the following quarters, making total shipments to China surge 5 percent to1.5 billion USD for the whole year.

In a worse scenario, seafood production and export activities will be impacteduntil August. In this case, exports to China are likely to dwindle 30 percentto 400 million USD in the first half while the amount during July-Decemberwould surge 10 percent to 930 million USD. With the results, the total seafoodexports to China are estimated to taper off 6 percent to around 1.33 billionUSD./.
VNA

See more

Illustrative photo (Photo: VNA)

Vietnam Cycle Expo to return to HCM City in August

Vietnam Cycle Expo 2025 will coincide with the Vietnam Sport Show 2025, an international exhibition on sports and outdoor entertainment, expected to attract more than 20,000 visitors in the three-day event.

Illustrative image (Photo: tapchitaichinh.vn)

SMEs urged to embrace ESG to unlock green finance

According to the International Finance Corporation’s 2023 Country Climate and Development Report, businesses with clear ESG strategies attract 20–25% more investment than those without ESG strategies.

Farmers in Thoai Son district, An Giang province, harvest the 2025 Winter-Spring rice crop. (Photo: VNA)

A new symbol of responsible production

Vietnamese agricultural products clearing strict technical and quality barriers to reach Japanese dining tables is no longer a rare feat. However, the recent export of 500 tonnes of Japonica rice by Trung An High-Tech Farming JSC in partnership with Japan’s Murase Group carries special significance.

The US dollar at Vietnamese commercial banks has so far this year increased by about 2.6-3% against the dong. (Photo: VNA)

Dollar appreciates in domestic market due to surge in foreign debt repayment

The State Bank of Vietnam (SBV)’s central exchange rate this week even set a new peak, surpassing 25,000 VND per dollar for the first time. The dollar selling price at commercial banks has also remained close to the ceiling, indicating that pressure on the USD/VND exchange rate has not decreased.