Vietnamplus

A video clip entitled “Variations - Thousands of Ingredients, Cooking Millions of Vietnamese Dishes” was released recently to promote Vietnam’s rich culinary culture.

An online food map of Vietnam will officially make debut on September 8 in efforts to popularise the Vietnamese cuisine and promote the country as an attractive tourist destination.

The Vietnamese Embassy in the Netherlands joined the embassies of nearly 60 countries at the Embassy Festival which was held in The Hague on September 2.

The Hanoi Culinary Space 2023 entitled "The quintessence of Vietnamese cuisine” will be held at the Hanoi Children’s Palace from September 29 to October 1, as part of the activities to mark the capital city’s 69th Liberation Day (October 10).

Spouses of the Vietnamese Ambassador and other diplomats together with female diplomats of the Vietnamese Embassy in the Netherlands have hosted a programme to popularise the Vietnamese culture and cuisine to ASEAN and international friends within the framework of the activities of the ASEAN Women Group in the Netherlands (ALC).

Vietnamese cuisine has made significant strides forward in finding a place among the global culinary elite with the recently-announced presence of four Michelin-starred restaurants in Hanoi and Ho Chi Minh City.

103 restaurants were honoured with 4 award categories, including 4 highly regarded Michelin-starred restaurants. The Michelin Guide has officially opened a new era for Vietnamese cuisine with the partnership of Sun Group as the destination partner

For the first time, 103 restaurants in Vietnam have been honoured by Michelin Guide, and four of them were awarded a prestigious Michelin Star at a ceremony on June 6 night.

For the first time, 103 restaurants in Vietnam have been honoured by Michelin Guide, and four of them were awarded a prestigious Michelin Star at a ceremony on June 6 night.

Many foreign leaders are showing their interest in exploring the local cuisine during their visits to Vietnam, providing good opportunities for the country to promote the image of its culture and people to the international community through national cuisine.

Situated on a small street in Macau (China), the two-year old “Hanoi Vietnam” restaurant is a popular destination among local diners, who account for 80% of its customers.

Many Vietnamese dishes have captured the hearts of Korean people, with dishes like “pho”, “nem”, and “bun cha” gaining popularity and receiving praise from leading tourism websites worldwide.

Ho Chi Minh City will host the 2023 Vietnam-ASEAN Culture and Food Festival at the Hoa Lu Stadium in District 1 from May 25-28.

Vietnam’s broken rice (locally known as com tam) was chosen the second place among the top 100 most tasty rice dishes in Asia by TasteAtlas, the home of local food, traditional restaurants, and authentic recipes, in March this year.

“Top Chef Vietnam” – a reality television programme – made its debut in Ho Chi Minh City on May 22, aiming to promote Vietnamese cuisine to the world.

For the first time, Vietnam has five culinary world records recognised by both the World Records Union (WorldKings) and the World Records Association (WRA).

The diverse and attractive cuisine of Vietnam is increasingly becoming known to international friends, with not only pho and spring rolls but also many other dishes catching the attention of food connoisseurs around the world.

A Vietnamese “banh mi” festival will take place in Ho Chi Minh City from March 30 – April 2, according to the HCM City Tourism Association.

A Vietnamese “banh mi” festival will take place in Ho Chi Minh City from March 30 – April 2, according to the HCM City Tourism Association.

Not only “pho” and spring rolls but also many other Vietnamese delicacies have caught the “green eyes” of gourmets around the world. Vietnam’s rich and delicious cuisine has carved out a solid position among international friends in all four corners of the globe. Follow Vietnam News Agency correspondents as they find Vietnamese dishes conquering international markets.