A gastronomy festival in the northern central province of Nghe An has set Vietnam record for its introduction of the highest number of eel – based dishes.
VNA
Up to 25 Vietnamese and foreign chefs gather to make around 50 different dishes from eels (Photo: VNA)
The festival is part of the ongoing International Tourism Gastronomy Culture Festival 2019 from July 17-21 in Vinh City, Nghe An province (Photo: VNA)
Chefs make around 50 dishes from eels (Photo: VNA)
Various dishes from eels are cooked by both local and foreign chefs (Photo: VNA)
(Photo: VNA)
(Photo: VNA)
(Photo: VNA)
(Photo: VNA)
This is the largest-ever festival of its kind in Nghe An province (Photo: VNA)