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Lychee farmers enjoy early harvest

In the recent years, local farmers in Thanh Ha district, Hai Duong province have expanded areas growing early ripen lychees with better yield.
VNA

  • Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune, Thanh Ha district (Photo: VNA)

  • Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune, Thanh Ha district (Photo: VNA)

  • Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune, Thanh Ha district (Photo: VNA)

  • Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

  • Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

  • Fresh harvested lychees are cleaned and cooled before being packed for export (Photo: VNA)

  • Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

  • Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

  • Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune (Photo: VNA)

  • Early ripen lychees harvested in Phuc Gioi hamlet, Thanh Quang commune (Photo: VNA)

  • Early ripen lychees are preserved in foam boxes before exporting (Photo: VNA)

  • Early ripen lychees can be sold at 1.58 – 2.4 USD per kilogram (Photo: VNA)

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